Salcombe organic White chocolate with Madagascan Vanilla Seeds

Made with 39% Peruvian cacao with Madagascan Vanilla seeds blended with cacao butter.

Salcombe chocolate is crafted from bean-to-bar using Peruvian cacao nibs. Each bar is made with all-natural ingredients and is entirely nut-free, gluten-free, soya-free, and palm oil-free.